Ingredients: fried sprats (Sprattus sprattus, Baltic Sea) – 60%, tomato sauce – 40% (tomato paste, sugar, rapeseed oil, drinking water, food salt, dried onion, dried garlic, acidity regulator: acetic acid, spices).
Ingredients: fried sprats (Sprattus sprattus, Baltic Sea) – 60%, tomato sauce – 40% (tomato paste, sugar, rapeseed oil, drinking water, food salt, dried onion, dried garlic, acidity regulator: acetic acid, spices).
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