Ingredients: fried sprats (Sprattus sprattus, Baltic Sea) – 60%, tomato sauce – 40% (tomato paste, sugar, rapeseed oil, drinking water, food salt, dried onion, dried garlic, acidity regulator: acetic acid, spices).
Ingredients: fried sprats (Sprattus sprattus, Baltic Sea) – 60%, tomato sauce – 40% (tomato paste, sugar, rapeseed oil, drinking water, food salt, dried onion, dried garlic, acidity regulator: acetic acid, spices).
