Milk chocolate pralines with a fine filling. Tiramisu with the addition of aromatic coffee, raspberry cheesecake, caramel creme brule and crispy french cake with silky lemon cream.
Ingredients: milk chocolate 56% – sugar, whole milk powder, cocoa butter, cocoa mass, vegetable fats (palm oil, shea in various proportions), skimmed milk powder, emulsifier soy lecithin, aroma, sugar syrup (sugar, water), glucose syrup, vegetable fats (palm kernel, palm), maltodextrin, moisturizing substance (glycerol), mascarpone cheese paste 1,8% (mascarpone cheese 50%, pasteurized cream, pasteurized whole milk, acidity regulator [citric acid], sugar, pasteurized egg yolks, ethyl alcohol, flavors), sweetened condensed milk, moisturizing substance (glycerol), maltodextrin, tiramisu paste 0.5% (sugar, egg-flavored wine [wine, sugar, ethyl alcohol, Marsala wine, ammonium sulfite dye, egg yolk], glucose syrup, egg yolk powder, water, ethyl alcohol, aromas, coloring ammonia caramel, modified starch, emulsifier (soy lecithin, mono- and diglycerides of fatty acids, concentrated raspberry juice 0.27%, aromas, salt, caramelized sugar syrup (glucose syrup, sugar, water), preservative (potassium sorbate), concentrated lemon juice 0.02%, dye (curcumin). Marsala wine contains sulfur dioxide. Cocoa content in chocolate at least 25%.
May contain other peanuts, hazelnuts, almonds, cashews. other nuts, gluten and eggs.
